For the table
Mixed Olives 4.25 (GF)
Bread Board, balsamic vinegar, olive oil 6.95 (GFA)
Halloumi fries, garlic aioli 7.25
Baked camembert, rustic breads, onion marmalade 12.95 (GFA)
Starters
Thatchers black pudding scotch egg, pickled onion salad, whole grain mustard mayo 10.25
Homemade soup, freshly baked roll 7.25 (GFA)
Classic prawn cocktail, Marie rose,baby gem 7.95 (GFA)
Whitebait, dressed mixed leaf salad, homemade tartare 8.50
Wild garlic mushrooms, toasted sourdough 7.50 (VG)(GFA)
Chicken liver parfait, house salad garnish, local chutney, rustic bread 8.50 (GFA)
Pub Classics
Steak & Ale Pie creamed potato, seasonal vegetables, homemade gravy 17.95
Brewers Gold Battered Fish, chunky chips, mushy peas, homemade tartare sauce 17.95
Colne Valley 8oz Sirlion steak, triple cooked chunky chips, roasted vine tomato, thyme buttered mushroom 26.95 (GFA)
Chestnut mushroom & squash pie, roasted new potatoes, seasonal vegetables, homemade gravy 16.95 (VG)(GF)
Honey roasted ham, egg & chips, grilled tomato 15.95 (GFA)
Classic Cumberland sausages, creamy mash, seasonal vegetables, onion gravy 16.95
Mains
Classic Homemade Beef Burger Monterrey Jack cheese, bacon, mustard, relish, slaw & Fries 17.95 (GFA)
Crispy Chicken Burger Jalapeno mayonnaise, lettuce, Monterrey Jack cheese, slaw & fries 17.25
Pan fried Seabass,crushed new potatoes, green beans, dill & white wine veloute 19.95 (GF)
Roasted Chicken linguine, red pesto, cherry tomato & parmesan crisp 17.50
Roasted butternut squash risotto, toasted hazelnut & crispy sage 15.95 (VG)
Chicken caesr salad, baby gem, anchovies, parmesan,croutons, caesar dressing 16.95 (GFA)
Sunday
STARTERS Thatchers black pudding scotch egg, picked onion salad, wholegrain mustard mayo 10.25 Homemade soup, freshly baked roll 7.25 (GFA) (VG) Chicken liver pate, house salad, local chutney, rustic bread 8.50 (GFA) Classic prawn cocktail, Marie rose, baby gem, brown bread 8.50 (GFA) Whitebait, dressed mixed leaf salad, homemade tartare sauce 8.25 Sunday roast All roasts served with roast potatoes, seasonal vegetables, Yorkshire pudding and gravy. Roast Topside of Beef 20.95 (GFA) Roast Chicken with stuffing 19.95 (GFA) Roast Pork loin with crackling 18.95(GFA) Trio of roast, beef, pork and chicken, with all the trimmings 24.95 (GFA) Chestnut mushroom and roasted squash pie, roast potatoes, seasonal vegetables & gravy 16.95 (VG) (GF) Pub classics Steak & ale pie, creamed potato, seasonal vegetables, gravy 18.95 Classic cumberland sausages, creamed potato, seasonal vegetatbles, onion gravy 16.95 Honey roasted ham, egg & chips, grilled tomato 15.95 (GFA) Pan fried seabass, crushed new potatoes, green beans, white wine & dill veloute 19.95 (GFA) SIDES Seasonal vegetables 4.25 Pigs in blankets 4.25 Stuffing 4.25 Cauliflower cheese 4.95 DESSERTS Sticky toffee pudding, with custard 7.95 Homemade Pina colada bavarois 7.25 (VG) Warm chocolate brownie, with chocolate sauce and vanilla ice cream (GFA) 7.50 Cheesecake of the day 7.25 Strawberry Eton mess, berry reduction 7.50 (GFA) Selection of local cheeses; 10.95 (GFA) Salcombe Dairy Ice cream and Sorbet -2.50 per scoop (GFA) Vanilla, Strawberry, Chocolate, Honeycomb, Rum & raisin, dairy free vanilla Sorbets – mango, blackcurrant, raspberry (VG) (GFA) FOR THE CHILDREN SUNDAY ROASTS All roasts served with roast potatoes, seasonal vegetables, Yorkshire pudding & gravy. Roast Chicken with stuffing 9.95 (GFA) Roast Pork loin 9.95 (GFA) Roast Topside of Beef 10.95 (GFA) Classic beef burger, with cheese & fries 8.95 (GFA) Fish goujons , garden peas & fries 8.50 Pasta, in tomato sauce 7.50 Chicken goujons, garden peas & fries 8.50 (GF) DESSERTS Chocolate brownie, vanilla ice cream & chocolate sauce 4.95 (GFA) Selection of ice cream 2.50 per scoop |
Sides
Seasonal vegetables 4.20
House Salad 4.00
Chunky Chips 4.20
Skinny Fries 4.00
Rosemary Roasted New Potatoes 4.20
Peppercorn Sauce 2.50
Bar Menu
Pizza
Garlic Pizzette with rocket 5.95
Margaretta 10.95
Pepperoni 12.95
BBQ Chicken 14.95
Ciabatta’s
Accompanied by fries & salad garnish
Mediterranean vegetables, pesto & mixed leaf 9.95
Prawn Marie rose 10.95
Sausage & red onion chutney 10.95
Steak & caramelised onion 12.95
Cheescake of the day 7.95
Warm choclate brownie, vanilla ice-cream 7.50 (GFA)
Strawberry Eton mess, berry reduction 7.50 (GF)
Sticky toffee pudding, vanilla ice cream, toffee sauce 7.95
Handmade Pina colada bavarois 7.50 (VG)
HOUSE CHEESEBOARD
A selection of local cheeses,celery, grapes, crackers, apple & date chutney
10.95
SALCOMBE DAIRY ICE CREAM
Vanilla, honeycomb, strawberry, chocolate, rum & raisin, dairy free vanilla (VG)
2.50 per scoop, choose from 1,2 or 3 scoops
SALCOMBE DAIRY SORBET
Mango, blackcurrant, raspberry (VG)
2.50 per scoop, choose from 1,2 or 3 scoops
We are happy to provide allergen guidelines for our menu items, for more detailed information please speak to a member of the team. We take additional measures when told about allergens but as our food is prepared and freshly cooked to order in our kitchen, we cannot guarantee all traces of our allergens are completely removed.
