For the table

Mixed Olives 4.25 (GF)

Bread Board, balsamic vinegar, olive oil 6.95 (GFA)

Baked camembert, rustic breads, onion marmalade 14.95 (GFA)

Starters

Thatchers black pudding scotch egg, pickled onion salad, whole grain mustard mayo 10.25

Homemade soup, freshly baked roll 7.25 (GFA)

Classic prawn cocktail, Marie rose,baby gem 9.50 (GFA)

Beetroot salmon gravlax, watercress salad, horseradish creme fraiche 9.75 (GF)(DFA)

Sweet potato cakes, lime & avocado 8.25 (VG)(GFA)(DF)

Smoked ham hock terrine, homemade piccalilli, local sourdough, mixed leaf granish 8.75 (GFA)(DF)

Pub Classics

Steak & Ale Pie creamed potato, seasonal vegetables, homemade gravy 17.95

Brewers Gold Battered Fish, chunky chips, mushy peas, homemade tartare sauce 17.95

Colne Valley 8oz Sirlion steak, triple cooked chunky chips, roasted vine tomato, thyme buttered mushroom 26.95 (GFA)

Chestnut mushroom & squash pie, roasted new potatoes, seasonal vegetables, homemade gravy 16.95 (VG)(GF)

Honey roasted ham, egg & chips, grilled tomato 15.95 (GFA)

Classic Cumberland sausages, creamy mash, seasonal vegetables, onion gravy 16.95

Mains

Traditional roast turkey, with all the accompaniments 20.95 (GFA)(DF)

Slow roasted featherblade of beef, bourguignon sauce, horseradish mash 24.95 (GF)(DF)

Pork loin, apricot  & sage stuffing, cider jus, roast potatoes, pancetta Brussel sprouts 18.95 (GFA)(DF)

Pan fried salmon, saffron new potatoes, green beans, caryfish bisque 21.95 (GF)

Classic Homemade Beef Burger Monterrey Jack cheese, bacon, mustard, relish, slaw & Fries 17.95 (GFA)

Pan fried Salmon, saffron new potatoes, green beans, crayfish bisque 21.95 (GF)

Chicken supreme, creamy mushroom sauce, parmesan potatoes 18.95 (GFA)

Roasted butternut squash risotto, toasted hazelnut & crispy sage 15.95 (VG) 

Crispy beef salad, Pak choi, carrot , radish, peppers, sweet chilli sauce 16.95 (DF)

Sunday

 

STARTERS

Thatchers black pudding scotch egg, picked onion salad, wholegrain mustard mayo 10.25

Homemade soup, freshly baked roll 7.25 (GFA) (VG) 

Chicken liver pate, house salad, local chutney, rustic bread 8.50 (GFA) 

Classic prawn cocktail, Marie rose, baby gem, brown bread 8.50 (GFA)

Whitebait, dressed mixed leaf salad, homemade tartare sauce 8.25

Sunday roast

All roasts served with roast potatoes, seasonal vegetables, Yorkshire pudding and gravy.

Roast Topside of Beef 20.95 (GFA)

Roast Chicken with stuffing 19.95 (GFA)

Roast Pork loin with crackling 18.95(GFA)

Trio of roast, beef, pork and chicken, with all the trimmings 24.95 (GFA)

Chestnut mushroom and roasted squash pie, roast potatoes, seasonal vegetables & gravy 16.95 (VG) (GF) 

Pub classics

Steak & ale pie, creamed potato, seasonal vegetables, gravy 18.95

Classic cumberland sausages, creamed potato, seasonal vegetatbles, onion gravy 16.95

Honey roasted ham, egg & chips, grilled tomato 15.95 (GFA)

Pan fried seabass, crushed new potatoes, green beans, white wine & dill veloute 19.95 (GFA)

SIDES

Seasonal vegetables 4.25

Pigs in blankets 4.25

Stuffing 4.25

Cauliflower cheese 4.95

DESSERTS

Sticky toffee pudding, with custard 7.95

Homemade Pina colada bavarois 7.25 (VG)

Warm chocolate brownie, with chocolate sauce and vanilla ice cream (GFA) 7.50

Cheesecake of the day  7.25

Strawberry Eton mess, berry reduction 7.50 (GFA)

Selection of local cheeses;

 10.95 (GFA)

Salcombe Dairy Ice cream and Sorbet -2.50 per scoop (GFA)

Vanilla, Strawberry, Chocolate, Honeycomb, Rum & raisin, dairy free vanilla

Sorbets – mango, blackcurrant, raspberry (VG) (GFA)

FOR THE CHILDREN

SUNDAY ROASTS

All roasts served with roast potatoes, seasonal vegetables, Yorkshire pudding & gravy.

Roast Chicken with stuffing 9.95 (GFA)

Roast Pork loin 9.95 (GFA) 

Roast Topside of Beef 10.95 (GFA)

Classic beef burger, with cheese & fries 8.95 (GFA)

Fish goujons , garden peas & fries 8.50

 Pasta, in tomato sauce  7.50

Chicken goujons, garden peas & fries 8.50 (GF)

DESSERTS

Chocolate brownie, vanilla ice cream & chocolate sauce 4.95 (GFA) 

Selection of ice cream 2.50 per scoop

Sides

Seasonal vegetables 4.20

House Salad 4.00

Chunky Chips 4.20

Skinny Fries 4.00

Rosemary Roasted New Potatoes 4.20

Peppercorn Sauce 2.50

Light bites

Ciabatta’s
Accompanied by fries & salad garnish

Prawn Marie rose 10.95 (GFA)

Sausage & red onion chutney 10.95 (GFA)

Turkey, stuffing & cranberry 10.95 (GFA)

Roasted parsnip, falafel & harissa mayo 10.95 (VGA) (GFA)

Christmas pudding, brandy sauce 8.25 (GFA) (DFA) (VG) 

Black forest Cheescake  8.50

Warm choclate brownie, vanilla ice-cream 7.95 (GFA)

Egg nog pannacotta,Ginger shortbread biscuit 8.25 (GF)

Cherry bakewell, vanilla ice cream 8.25 (VG)

Belgian toasted waffle, Rum caramelised banana, rum & raisin ice cream 8.50

HOUSE CHEESEBOARD
A selection of local cheeses,celery, grapes, crackers, apple & date chutney
10.95

SALCOMBE DAIRY ICE CREAM
Vanilla, honeycomb, strawberry, chocolate, rum & raisin, dairy free vanilla (VG)
2.50 per scoop, choose from 1,2 or 3 scoops

SALCOMBE DAIRY SORBET
Mango, blackcurrant, raspberry (VG)
2.50 per scoop, choose from 1,2 or 3 scoops

We are happy to provide allergen guidelines for our menu items, for more detailed information please speak to a member of the team. We take additional measures when told about allergens but as our food is prepared and freshly cooked to order in our kitchen, we cannot guarantee all traces of our allergens are completely removed.